Raspberry-Mint – Flavored Roasted Coffee
100% Arabica gives this coffee a rich body and brings a refreshing minty smoothness. The natural raspberry flavor brings in the sweetness of ripe, juicy raspberries. This unusual combination offers an unforgettable experience that should not be missing from your coffee collection. It is ideal for a pleasant gathering with friends or a relaxing afternoon for two.
Shipping methods
| Nizozemská pošta HD - zásilkovna | Delivered by 23. 7. | 1,00 € |
|---|---|---|
 DHL |
Delivered by 23. 7. | 4,90 € |
Ingredients
100 % Arabica, AromaTaste & Crema
Raspberry-Mint coffee tastes just like the na me suggests – high-quality arabica from the Peruvian Andes gives it a pleasant lightness, a clean body and a gentle, bright crema. Add a refreshing touch of raspberry and mint, and you have a coffee that delivers an unforgettable experience with every sip.
Origins
The Puno region needs no introduction to coffee enthusiasts. However, for those who are just discovering the world of coffee, it is worth noting that the Peruvian hills covered in coffee trees are the source of some of the finest coffee beans in the world.
As one of the leading producers of small-scale coffee, Peru boasts many plantations whose products are sought after by baristas all around the world. The Typica variety, with coffee trees reaching up to 4m, is a guarantee of quality. They thrive in the mild to cool climate of the Andes, which, together with the specific soil conditions, gives them a unique flavor and aroma.
The processing of the coffee by the washing method (where the red coffee berries are stripped of their pulp and then fermented in water) is key to achieving a clean and fresh flavor, which is enriched with natural notes of raspberry and mint.
Making Flavored Coffee in an Automatic Coffee Maker
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If you intend to make flavored coffee in an automatic coffee maker with a tray, we recommend checking the instructions for the coffee maker to ensure this is possible. If the machine manufacturer does not provide any information on flavored coffee, follow these recommendations: The natural aroma in this coffee may react with the plastic in the tray and cause it to spot on prolonged contact.
Apply same rules when grinding flavored coffee in grinders (both manual and electric). |
Benefits of coffee
Coffee packaging preview
Our quality aluminum packaging lacks any bold graphics, as we’d rather focus on the taste of our coffee. It always comes fresh thanks to degassing valve, which releases the gases that occur after roasting. Thanks to the hermetic seal, this container helps the contents further keep their freshness and protect them against humidity, light or foreign odors.
Instructions for preparation
Grind your coffee according to your preferred method.
Use 14ml of water per 1g of coffee. For 1 cup of coffee use 7g.
Add your coffee and cover with boiled water (95°C).
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