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Coffee by kind
- Coffee beans - 100% Arabica
- Flavoured coffee beans with 100% Arabica
- Organic and Fair Trade coffee beans
- Coffee beans - 100% Robusta
- Decaffeinated coffee beans
- Decaffeinated flavoured coffee beans
- Coffee for Dripper, V60
- Espresso blends
- Instant coffee
- Flavoured instant coffee
- Cascara (coffee cherry tea) and coffee products
- Green coffee
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Coffee by country of origin
- Australia coffee
- Bali coffee
- Bolivia coffee
- Brazilian coffee
- Burundi coffee
- Cameroon coffee
- Colombia coffee
- Congo coffee
- Costa Rica coffee
- Cuban coffee
- Dominican coffee
- Ecuadorian coffee
- El Salvador coffee
- Ethiopia coffee
- Guatemala coffee
- Guinejská káva
- Hawaii coffee
- Honduras coffee
- Indian coffee
- Indonesia and Java coffee
- Ivory Coast coffee
- Jamaica coffee
- Kenya coffee
- Malawi coffee
- Mexican coffee
- Myanmar (Burma) coffee
- Nepalese coffee
- Nicaragua coffee
- Panama coffee
- Papua New Guinea coffee
- Peru coffee
- Puerto Rico coffee
- Rwanda coffee
- Tanzania coffee
- Timor coffee
- Togo káva
- Uganda coffee
- Venezuela káva
- Vietnam coffee
- Yemen coffee
- Zambia coffee
- Zimbabwe coffee
Why our products?
- Free shipping on orders over 49 €
- Satisfied customers
- Delivery date is specified within the product description
Coffee novelties
We are expanding our range of plantation coffee, cocoa, cocoa beans and chocolate lentils to bring you the best of the world's harvests. You can taste the products from dozens of countries, different climates and many processing methods. Find your favourite coffee, and choose great cocoa. Discover… view all
Papua New Guinea (PNG) Sigri Estate – Light Roast Coffee
If we roast Papua New Guinea coffee a degree lighter, it tells a very different story. Suddenly, it's much livelier, playful, and more open. Brew it on a filter, so it can captivate you with its clarity, fresh character, and natural complexity. Each cup will remind you that coffee is more than just strong or invigorating. If you'd like, it can gradually unfold new flavors and keep pleasantly surprising you.
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Papua New Guinea Kindeng Dry Mill Microlot – Light Roast Coffee
This microlot from the Western Highlands can do magic – if you roast it lightly, it transforms into a dynamic coffee full of life. It's best brewed using a filter. And we bet that this cup, brimming with juicy notes combining fruity sweetness and refreshing acidity, will wholly amaze you. Just like it did us. Each sip feels clear, light and still surprisingly complex. As if you'd taken a bite out of a perfectly ripe piece of fruit underneath the tropical sun.
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Congo Ngula – Organic Light Roast Coffee
Light roasting gives this Congolese Ngula a whole new dimension. On filter, its juiciness, citrus-like acidity, and rich notes of fruit – preserved thanks to the light roasting – all excel. It melts together the sweetness of honey, refreshing grapefruit, and ripe, juicy plums. The result is a pure, lively, and extra authentic experience that takes you straight to the volcanic landscape of the Kivu region.
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Yemen Asrar Haraz Microlot – Light Roast Coffee
Yemeni coffee has an extraordinary reputation. And that's twice as true for light roasts. Light-roasted Yemen Asrar Haraz Microlot opens its flavor profile much more intensely and sprightly than its darker counterpart. It has notes of tropical fruit, cocoa, even a slight floral sweetness and signature juicy acidity. This one comes from the mountainous Haraz area, where small farmers have been growing coffee plants using traditional methods for centuries. The result is an…
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Bolivia AA – Light Roast Coffee
This light-roasted double A Bolivia will give you an exact example of why South American coffee is so popular. Lighter roast makes way for the natural character of the coffee to shine, so it's juicier, mildly sweet, and full of elegant citrus notes. This coffee can offer you a full body, aroma reminiscent of orange zest with chocolate, and a refreshing aftertaste with a subtle note of pine needles. If you brew your coffee using a filter, you'll be rewarded with a pure, rich,…
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Ethiopia Aricha Natural Grade 1 – Organic Light Roast Coffee
Light roasted varieties of single-origin coffees will introduce you to the world of lively, juicy, and layered flavors. Brew it on a dripper to let the natural character of the coffee shine and unveil its clear, intense, and comprehensive taste full of fruit and mild sweetness. Organic Arabica Ethiopia Aricha Natural Grade 1 will offer you a mix of blueberries, bergamot, caramel, and florals. Who could resist?
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Instant Coffee Mexico 100% Robusta
Quick, reliable, and surprisingly flavorful. If you crave high-quality coffee without the lengthy brewing process, this instant Mexican robusta is for you. Add a teaspoon, some hot water, and you're done in a matter of seconds. You'll get a naturally sweet, mildly cocoa-caramely drink with minimal acidity. Look forward to a pleasant, intense body and a more intense character.
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SUMMER espresso blend of selected coffee beans
Balance is delicate, and harmony is valuable. This limited-edition espresso blend is one that successfully captures both. It unifies premium single-origin arabicas, each roasted individually so their flavours coalesce into a delightful composition - the perfect summer ballad. You'll discover dark chocolate, juicy strawberries, and the aroma of a cedar forest. A slight smoky aftertaste evokes the sensation of a warm summer evening.
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Summer Espresso Blend – Gift Roasted Coffee Tin 300g
Balance is fragile, harmony is precious. This limited edition espresso blend is one of those that manages to maintain both. It combines premium, separately roasted single-origin Arabicas to make their flavors come together in a pleasing composition. The perfect ballad of summer. You'll find dark chocolate, juicy strawberries and the scent of a cedar forest. A slight smoky aftertaste gives the impression of a hot summer evening.
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Thank you, Teacher - Gift Roasted Coffee Tin 300g
An academic year is the culmination of many things… fresh knowledge, full notebooks, lost stationery, and a whole lot of patience from the teacher. And she deserves something that reminds her of a well-earned break and the last bell. This box contains selected Guatemalan coffee with mild notes of chocolate and fruit. Flowers wither, chocolate disappears, but good coffee continues to bring joy long after the last day of school.
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Thank you, Teacher - Gift Roasted Coffee Tin 300g
After a year of full notebooks, new knowledge, and school trips, give your teacher a gift that's not just another chocolate in his drawer. A gift box full of selected coffee is a kind 'thank you' for his patience, support, and all that diffused chaos. The inside is full of fragrant Guatemalan coffee with notes of milk chocolate and fruit…In short, a small treat that the teacher can really savor after the last bell rings.
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Brazil Sítio Belém Dulce Souza Microlot – Roasted Coffee
Some coffees excel in taste. Others captivate you with their story. Brazil Sítio Belém Dulce Souza Microlot can do both. Each individual bean hides more than 150 years of family tradition with a modern approach towards cultivation and processing. The result is a coffee that feels pure and balanced yet distinctive enough to keep you engaged even after a long time. If you're looking for a Brazilian coffee that can surprise you, this is the right place.
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Adaptogenic Coffee with Chicory
Adaptogenic Coffee with Chicory stands on a solid foundation of Brazilian arabica combined with a carefully selected blend of herbs and mushrooms with a whole list of functional properties. Chicory and dandelion bring a mild, round flavor while making the distinct taste of coffee lighter. And adaptogens such as ashwagandha, maca, or reishi move it towards the harmony of body and mind.
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Adaptogenic Coffee with 5-Mushroom Complex
A carefully calculated functional blend combining selection Brazilian arabica with cocoa and the power of adaptogens, medicinal mushrooms, and traditional herbs… Is finally here! It'll provide not just energy, but also support for your body in the hectic pace of modern life. You can look forward to the taste of coffee with cocoa and earthy mushrooms. It's full, harmonious, and surprisingly smooth.
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Cinnamon Hot Apple – Decaf Flavored Coffee
Close your eyes and imagine an early evening in the countryside. Leaves are falling gently, apple pie is baking in the oven, and there's a cup full of hot cinnamon aroma on the table. We've locked this idyllic moment into a bag of coffee. And the best part? You can have it before bed, because it's completely caffeine-free.
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Adaptogenic Cocoa Calm & Comfort
Authentic Ghanaian cocoa combined with a duo of reliable adaptogens – ashwagandha and reishi – is like a warm blanket for both your body and mind. Subtle vanilla aroma rounds out the natural bitterness of cocoa into an irresistible velvet hug. Each sip will take you a step closer to a calm evening and restful sleep.
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Adaptogenic Hot Cocoa – Vanilla
You need this in your pantry. Not just for the extra pleasant taste, but also for the state it'll leave you in. It combines high-quality cocoa with mild cinnamon, exotic maca, and ashwagandha – in other words, adaptogens that've been getting more and more attention. Make yourself a warm, fragrant drink for the moments you need to slow down and breathe freely again.
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Brazil Santa Alina Yellow Bourbon Microlot – Roasted Coffee
Hey, you there! Don't miss this road towards calm and harmony. Come with us. We'll journey into the mountainous region of Vale da Drama, where coffee accompanies your every step and locals welcome you with a fragrant cup. It's sweet, round, and elegant. Each sip carries hundred years of tradition, precise care of local working families, and the Yellow Bourbon variety – one of the best that Brazil has to offer. Come on, we can't miss out on this.
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Brazil Mogiana Reserve Microlot – Roasted Coffee
Do you find value in the details? If so, this is the perfect coffee for you. We've brought it from farmers who carefully monitor the quality while respecting the unique properties of every individual plantation. Natural processing of the coffee beans from the elevated area of Cerrado Mogiana creates an experience you'll want to fall into again and again. Introducing: a coffee full of irresistible fruity-floral sweetness.
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Pumpkin Spice Decaf – Flavored Roasted Coffee
Pumpkin pie, a pinch of cinnamon, and a cup of good coffee. That's the taste of fall, if you know how to make it. This flavored decaf coffee is based on a decaffeinated, high-quality Brazilian arabica and offers a warm, fragrant yet mild drink you can enjoy any time of the day. No compromises in the flavor and no heart palpitations. Instead, an atmosphere that helps you slow down and enjoy.
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Adaptogen Coffee with Ginseng & Lion’s Mane - Only Ground
When the fragrant world of roasted coffee meets Eastern wisdom, it’s bound to create something unique – adaptogen coffee. It can help you tackle hard situations and environmental stressors. In this case, it’s a silky Brazilian arabica, lion’s mane mushroom, and Siberian ginseng. This balanced blend improves not just energy levels, but also wellbeing.
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Adaptogenic Coffee with Reishi & Ashwagandha - Only Ground
Some days, you need something more than a plain old coffee. Something to energize and relax you at the same time. The solution is Adaptogenic Coffee with Reishi & Ashwagandha – a high-quality Brazilian arabica with two established treasures of Eastern medicine. The result? A drink for hectic mornings and lazy afternoons.
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Adaptogenic Decaf Coffee with Reishi & Ashwagandha - Only Ground
Are you looking for a drink that soothes the craving but won’t give you anxiety? Adaptogenic Decaf Coffee with Reishi & Ashwagandha will do it faster than you can pronounce it. It’s full of mild, decaffeinated Brazilian arabica. Its chocolatey notes were improved with notes of mushrooms, but we’ve added them for more than their taste. These adaptogens imprint the coffee with practical function, which is worth more than any flavor in the world.
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Adaptogenic Decaf Coffee with Lion’s Mane & Ginseng - Only Ground
Coffee that invigorates you without caffeine; that’s this adaptogenic decaf delight with lion’s mane mushroom and ginseng. We’ve started with a foundation of select Brazilian arabica and improved its naturally sweet taste with notes of lion’s mane and Siberian ginseng. The result? A harmonious drink available whenever you need to stay calm and focus. A morning briefing, an afternoon study session, or an evening reading session? That’s when you’ll enjoy it most.
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Coffee novelties
We are expanding our range of plantation coffee, cocoa, cocoa beans and chocolate lentils to bring you the best of the world's harvests. You can taste the products from dozens of countries, different climates and many processing methods. Find your favourite coffee, and choose great cocoa. Discover new flavours, and have fun tasting new things.
