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Chocolate lentils
You will love the chocolate lentils. Whether you choose the milk or bitter version, you can always count on the high quality of cocoa and its honest production. Chocolate is suitable for beverages, desserts and snacks. It is rich in antioxidants, and its consumption improves mood, helps to manage… view all
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CHOCOLATE LENTILS GHANA ORIGIN BITTER 70%
Ghana can't do without cocoa. Just like we can't do without Ghanaian cocoa. Chocolate made from it tends to be creamy, with hints of fruit and cream. If you taste carefully, you might even find it in these 70% chocolate lentils. Because they contain a really high dose of cocoa solids, you can look forward to an intense and long-lasting experience.
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White Chocolate Chips – Yoghurt
The combination of fine white chocolate and a good dose of yogurt is extremely delicious. Sweet flavor complemented by a slight sourness is both attractive and refreshing. Throw these chocolate chips into your breakfast porridge or melt them in hot milk. Our secret tip is to pack a box of chocolate chips for a hike. They'll give you a boost of energy and put a smile on your face in the rough terrain.
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Milk Chocolate Chips – Coffee
Gather 'round, all lovers of chocolate and coffee! We have gotten our hands on coffee-flavored milk chocolate to make the drink of your dreams! The fastest way to make them is to melt them in hot milk, but don't be surprised if it disappears into thin air. You probably just couldn't resist and drank it too quickly! If you like to experiment, throw a piece into your espresso. Stir and enjoy!
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White Chocolate Chips – Blueberry
Make a hot chocolate, some truffles or mix them into frosting. The uses for this delicious treat are limited only by your imagination. Of course, white chocolate with freeze-dried blueberry bits is also suitable as a quick snack. The flavor is simply fantastic.
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Chocolate Chips – El Salvador 65% Cocoa
Get ready for a pleasant surprise. Chocolate chips from Central American El Salvador don't have a drop of bitterness in them. Although they contain 65% cocoa solids and are one of the most exclusive products of their kind, their taste is mild, harmonious, and florally fruity. Melt them in hot milk to make a drink full of valuable nutrients and irresistible taste.
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Chocolate Chips Black Zabuye 83%
Brazilians literally have a special law regarding chocolate. According to it, only products with over 35% of cocoa can be considered chocolate. And these dark chocolate chips meet that requirement more than twice! You can be sure that besides delicious flavor, you'll be getting a healthy dose of antioxidants, vitamins, and minerals. Brazilian cocoa beans are just that good.
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Chocolate lentils
You will love the chocolate lentils. Whether you choose the milk or bitter version, you can always count on the high quality of cocoa and its honest production. Chocolate is suitable for beverages, desserts and snacks. It is rich in antioxidants, and its consumption improves mood, helps to manage stress and gives energy. Did you know that Peruvian chocolate tastes different from Madagascan chocolate? And that the one from Grenada is slightly spicy and floral, while Mexican chocolate tastes sweet and silky?
