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Coffee by kind
- Coffee beans - 100% Arabica
- Flavoured coffee beans with 100% Arabica
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Coffee by country of origin
- Australia coffee
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- Malawi coffee
- Mexican coffee
- Myanmar (Burma) coffee
- Nepalese coffee
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- Panama coffee
- Papua New Guinea coffee
- Peru coffee
- Puerto Rico coffee
- Rwanda coffee
- Tanzania coffee
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- Togo káva
- Uganda coffee
- Venezuela káva
- Vietnam coffee
- Yemen coffee
- Zambia coffee
- Zimbabwe coffee
Why our products?
- Free shipping on orders over 49 €
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- Delivery date is specified within the product description
Cocoa, cocoa beans and chocolate
Cocoa, cocoa beans and chocolate are definitely included in our offer! They are closer to coffee than one might think. They taste delicious, they can be stimulating and in many cases they come from important coffee destinations. Just as importantly, just as we are committed to the top quality of… view all
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Biscuits/cookies (1)
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Bitter (2)
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Chocolate (12)
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Cocoa (1)
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Coffee (1)
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Dark chocolate (16)
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Ginger (1)
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Medium dark chocolate (3)
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Milk chocolate (12)
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Piquant (1)
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Raspberry (2)
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White milk chocolate (3)
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Yoghurt (1)
Dark Chocolate Chips – Peru 61% Cocoa
These chocolate chips have a wonderfully balanced taste of pure cocoa beans. You can melt them in hot milk, add them to breakfast porridge or sprinkle some on top of a fruit salad as a healthy snack. They add an attractive chocolate bitterness, a light sweetness and a slight spiciness to every dish and drink. No allergens and a high percentage of cocoa solids to satisfy your chocolate cravings!
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Chocolate Chips – Grand Cru Uganda Bundibugyo 78% Cocoa
Chocolate was until recently unknown to the people of Uganda. Let alone chocolate from their own country. But for a few years now, things have been different – local cocoa farmers and cocoa processors have taken it upon themselves to bring genuine Ugandan chocolate to the market. Its bold in flavor with a touch of spice and contains a full 78% cocoa, taking an incredibly long time to melt on the tongue. Stir it into your milk, or add it to desserts.
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Chocolate Chips – Nougat, 32% Cocoa
No recipe for authentic nougat is complete without chocolate, nuts and butter. These are also the essential ingredients in Chocolate Chips Nougat, made according to a traditional Italian recipe. This luxurious chocolate variant is suitable for drinks, candy or desserts and will charm you at first taste. We got some high-quality ingredients, carefully processed and stored them and now, they can be lovingly shipped to you.
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Chocolate Chips – Tanzania 75% Cocoa
It charmed Casanova and Madame du Barry. The Aztecs loved it. And we've perfected it. Chocolate appears not only in drinks, but also in foods, creams, perfumes and more. Fill your noses with its fascinating aroma and taste the bitter deliciousness from your lips. Make these Tanzanian Chocolate Chips into anything you can imagine.
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Hot Cocoa – Peanut Butter
If you want to have good cocoa, look for Ghana. And if you want to indulge in some exceptional hot cocoa, have this one. Peanut butter hot cocoa is absolutely fabulous. The notes of medium dark chocolate are enhanced by a line of sweet and salty peanut goodness. Just add milk and you'll fall in love with it forever.
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Organic Hot Cocoa with Coconut Sugar
Organic Dominican cocoa with extra coconut sugar? Why not! Make a quick, tasty and antioxidant-packed drink. Add some whipped cream, cinnamon, marshmallows or caramel syrup and take it with you to relax. Hot cocoa powder is perfect for work and rest.
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White Chocolate Chips – 34% Cocoa
White chocolate always disappears into this air. Especially when it contains natural vanilla with whole milk, and especially when it's made with high-quality Ghanaian cocoa, like these chocolate chips. Some people take them on hikes as a snack, others add them to porridges or bake them into desserts. Choose what you like best, high-quality white chocolate will never disappoint.
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Organic Hot Cocoa 42% – Ginger
Ginger not only warms you up but also stimulates and refreshes the mind. So, we've added a few drops of natural ginger flavoring to a high-quality cocoa from the Dominican Republic along with cane sugar from Paraguay. The result? Hot cocoa with a great taste and enticing aroma. Suitable for busy mornings as well as afternoon lounging. It's delicious hot as well as lukewarm. Enjoy.
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Milk Chocolate Chips – Peru 41% Organic Cocoa
Peruvian cocoa has an amazing reputation and so do the chocolate chips made from it. They are characterized by the authentic, delicate and pure taste of traditionally processed cocoa beans. The organic Peruvian Origin Milk Chocolate Chips 41% were created by combining the distinctive Trinitario cocoa variety with the aromatic Chuncho cocoa variety, to which only unrefined cane sugar and full-fat cream were added. They melt on the tongue!
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Cocoa Powder 22/24 St. Thomas
St. Thomas is a saint, a mountain village, and an island. And, of course, a luxurious cocoa powder from the best cocoa beans ever harvested. But enough superlatives – you should experience this delicious, smooth, charming experience of this cocoa for yourself. Stir it in milk or bake it into desserts. And then shout: Vivat Sankt Thomas!
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Chocolate Chips – Madagascar 69,4% Cocoa
Chocolate is made from cocoa and cocoa comes from cacao trees. They grow in many places, but we get these Madagascar in particular to help the country fight poverty. For small-scale farmers, cocoa beans are one of the few livelihood options. And for us, chocolate from Africa's largest island is an opportunity to combine a pleasant taste with amazing health benefits.
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Chocolate Chips – Mexico 66% Cocoa
Mexico – its white beaches, wild beasts, great cuisine, iconic places and... famous cocoa beans. That's what this dark chocolate is made from. Melt it in milk, make it into frosting, cast a chocolate figurine. If we may advise, do it as soon as you open the bag. Because once you try one chocolate chip, you won't be able to stop.
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Organic Cocoa Powder 20/22 Tanzania
Tanzania is famous for its safari – but don’t forget its cocoa. Thanks to the skilled care of small-scale farmers and the unique climate, it has all the potential to quickly reach the top of global charts. This cocoa powder has an incredible character; a dark red color, high percentage of cocoa mass, and the organic label all signal that your cocoa will be full of rich, delicious flavor.
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Chocolate Chips – Venezuela 72% Cocoa
Nigerian cocoa trees produce fruit filled with the power of African soil and tropical sun. Local farmers have been producing cocoa for generations, and each bean is carefully processed to fully uncover its authentic flavor. Guess what they call “money growing on trees”? Right – it’s cocoa beans!
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White Chocolate Chips – Raspberry
Raspberries are great in all forms and combinations. It's no wonder that together with white chocolate, they create a perfectly harmonious and irresistibly attractive flavor. Melt them in milk to make hot chocolate, bake muffins full of white chocolate-raspberry chips, or enjoy the delicious, sweet and sour snacks on their own.
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Chocolate Chips – Saint Dominigue 70% Cocoa
Chocolate mousse? Chocolate brownies? Chocolate truffles? Anything goes! If you make a dessert out of 72% chocolate, it will vanish into thin air. Chocolate chips from Haiti, formerly Saint Dominigue, will instantly improve your culinary skills. Think of the hard work and craft it took to create when you're enjoying these bittersweet treats.
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Chocolate Chips – Grenada 54% Cocoa
Some call it the island of spices, others love the beautiful beaches. Grenada is a beautiful country in the Caribbean that captivates tourists with its crystal clear waterfalls, white sands, green hills, and colorful cities. And lovers of high-quality cocoa or delicious chocolate will discover a mild taste with a hint of spices. Join us on a visit to this tropical paradise – melt this chocolate in hot milk or whip it into a soft foam. You won’t be disappointed.
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White Chocolate Chips – Yoghurt
The combination of fine white chocolate and a good dose of yogurt is extremely delicious. Sweet flavor complemented by a slight sourness is both attractive and refreshing. Throw these chocolate chips into your breakfast porridge or melt them in hot milk. Our secret tip is to pack a box of chocolate chips for a hike. They'll give you a boost of energy and put a smile on your face in the rough terrain.
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CHOCOLATE LENTILS GHANA ORIGIN BITTER 70%
Ghana can't do without cocoa. Just like we can't do without Ghanaian cocoa. Chocolate made from it tends to be creamy, with hints of fruit and cream. If you taste carefully, you might even find it in these 70% chocolate lentils. Because they contain a really high dose of cocoa solids, you can look forward to an intense and long-lasting experience.
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Milk Chocolate Chips – Coffee
Gather 'round, all lovers of chocolate and coffee! We have gotten our hands on coffee-flavored milk chocolate to make the drink of your dreams! The fastest way to make them is to melt them in hot milk, but don't be surprised if it disappears into thin air. You probably just couldn't resist and drank it too quickly! If you like to experiment, throw a piece into your espresso. Stir and enjoy!
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White Chocolate Chips – Blueberry
Make a hot chocolate, some truffles or mix them into frosting. The uses for this delicious treat are limited only by your imagination. Of course, white chocolate with freeze-dried blueberry bits is also suitable as a quick snack. The flavor is simply fantastic.
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Chocolate Chips – El Salvador 65% Cocoa
Get ready for a pleasant surprise. Chocolate chips from Central American El Salvador don't have a drop of bitterness in them. Although they contain 65% cocoa solids and are one of the most exclusive products of their kind, their taste is mild, harmonious, and florally fruity. Melt them in hot milk to make a drink full of valuable nutrients and irresistible taste.
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Adaptogenic Cocoa Calm & Comfort
Authentic Ghanaian cocoa combined with a duo of reliable adaptogens – ashwagandha and reishi – is like a warm blanket for both your body and mind. Subtle vanilla aroma rounds out the natural bitterness of cocoa into an irresistible velvet hug. Each sip will take you a step closer to a calm evening and restful sleep.
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Chocolate Chips Black Zabuye 83%
Brazilians literally have a special law regarding chocolate. According to it, only products with over 35% of cocoa can be considered chocolate. And these dark chocolate chips meet that requirement more than twice! You can be sure that besides delicious flavor, you'll be getting a healthy dose of antioxidants, vitamins, and minerals. Brazilian cocoa beans are just that good.
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Cocoa, cocoa beans and chocolate
Cocoa, cocoa beans and chocolate are definitely included in our offer! They are closer to coffee than one might think. They taste delicious, they can be stimulating and in many cases they come from important coffee destinations. Just as importantly, just as we are committed to the top quality of our coffee, we are also committed to the 100% quality of our cocoa, cocoa beans and chocolate lentils. Taste it, and you will give us the benefit of the doubt.
